Anvil & Forge Brewing and Distilling Company

Becca Davis a month ago

Some of the best brew food we've had to date. The smash burger was actually a smash burger with a nice crust, not just a poorly cooked patty like other places. Great fried buffalo chicken sandwich as well. Good beers and cocktails

Sandy Krell 2 months ago

We stopped in around 3:30 (Saturday afternoon) after visiting the Lincoln Library and Museum. There were still several tables available, and we were able to walk right up to the counter and order with no wait. My husband ordered a couple of beers, and he said they were both very good. We shared the Cluck Off—a fried chicken breast topped with pickles, buttermilk ranch, and buffalo sauce on a brioche bun—along with the Parmesan garlic fries. Everything was excellent! The sandwich was flavorful, and the portion was more than enough for the two of us to share. We couldn’t even finish all the fries. Sorry, no pictures this time—I was too hungry to think about taking any before we started eating!

Dave Brannstrom 6 months ago

First time had decent food. It was a bit slow, but the beer was good. Most recently was not the greatest. Friendly staff. Not sure it’s worth the cost for food. Asked for it to go order while getting a beer. Was told they would find me. 40 minutes later had to go up to get cold food from them. Edit: no utensils, napkins, anything. Not the best experience, trying to eat a horseshoe in a hotel with a cheese sauce and no utensils. That’s supposed to be a chicken breast.

Allison Yu 7 months ago

We ordered the onion rings, catfish special, meatza flatbread and artichoke dip. The amount of food that came out was overwhelming and delicious. All of the food was incredibly well seasoned and the entree was a great blend of textures and flavors. My catfish special had a wonderful potato salad that I highly recommend. The cornbread was drenched in honey and had a bit of a kick. And the catfish? They definitely fry things well here. The batter is crispy, crunchy, delicate and well seasoned. It reminds me more of a perfectly executed tempura at points. There was no fishy or muddy flavors. Everything here was pretty much perfect. The food is delicious, the music is on point (and not too loud) and the service is friendly. We'll definitely be coming back.

Chris Diddit a year ago

From the entry until the exit we were in love with it all! The place looks phenomenal with a mix of urban decor and lovely pieces of art throughout. The giant tables promote community dining which I’ve grown to love. We ordered the pizza with half sausage and pepperoni. The sauce was a healthy mix of sweet and spicy and the cornmeal crust was light and crunchy. Love! The artichoke dip with fresh jalapeño and garlicky bread for dipping was topped with fresh Parmesan. So good! We also ordered the special of the day which was Asian Pork Belly tacos! Loved the savory sweetness with all that crunch from the crisp on the belly and freshness of the veggies. Yum! Overall the place was very inviting, the food was delicious and the staff were very friendly! 10/10 all day!